Workshop to cook traditional Persian vegetarian and vegan dishes at the NUUH cooking studio in Zurich Seefeld.
Date
Saturday 31 October
11:00 – 16:00
Venue
klein16
Kleinstrasse 16, Zürich
Price
from CHF 149
Language
German
Automatically translated from German
This four-hour cooking course teaches you how to prepare authentic Persian dishes with rice, lentils, chickpeas and oriental spices such as saffron, cinnamon and cardamom. You work in a modern cooking studio under professional guidance, enjoying an aperitif and the dishes you have prepared together with wine and drinks. The workshop also provides insights into Persian cooking techniques and culinary culture.
Organiser · Ghassemzadeh Gastronomie
from CHF 149
Sat 31 Oct · 11:00