Dr Robert Graham explores how nutrition and sustainable agriculture support better health.
Date
Friday 30 October
16:00 – 17:30
Venue
Kulturhaus Helferei
Kirchgasse 13, Zürich
Price
Price on organiser’s site
Language
English
No German needed
Automatically translated from German
In this interactive workshop, Dr Robert Graham connects agriculture, nutrition and culinary medicine to show how these areas contribute to health promotion. Participants will discover through practical examples how choosing, preparing and sharing food can be a powerful tool for personal and planetary wellbeing. The workshop is part of the Soil to Soul Symposium 2026 and takes place at Kulturhaus Helferei.
Organiser · Soil to Sou
Kulturhaus Helferei
Fri 30 Oct · 16:00
Price: see website