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The Renaissance of Carbohydrates

Food walk through the Tiefenbrunnen industrial mill with a workshop on making sourdough starter.

Date

Thursday 29 October

17:00 – 19:30

Venue

Mühlerama

Seefeldstrasse 231, Zürich

Price

Price on organiser’s site

Language

German

About

Automatically translated from German

The Nutrition Forum Zurich invites you on a food walk through the Tiefenbrunnen industrial mill, which has been operating for over 100 years. You'll learn about high-quality regional grain production and the nutritional benefits of whole grains. In the subsequent workshop, you'll prepare your own sourdough starter to take home. The event is held in German.

Organiser · Ernährungsforum Zürich

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  • Thu 29 Oct · 17:00

    Good Grains, Good Start – the Renaissance of Carbohydrates

    Mühlerama · Zürich

    DE

Thu 29 Oct · 17:00

Price: see website

Tickets